|Serving Size: 8 oz.||Servings Per Recipe: 1|
|Amount Per Serving|
|Calories||190||Calories from fat||-|
|Total Fat||7g||Saturated Fat||4.5g|
|Total Carbs||24g||Dietary Fiber||0g|
In a blender combine ice cream, milk, kettle korn, Sweet’N Low® and caramel extract. Blend until smooth. If desired, top with whipped cream, chocolate syrup, and additional kettle korn.