Vietnamese Coffee

120 Cal

Nutritional Facts

Servings per Recipe: 1

Amount Per Serving

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Calories120 CalCalories from Fat3 g
Total Fat3 gSaturated Fat1.5 g
Cholesterol10 mgSodium-
Total Carbs 15 gDietary Fiber -
Sugars-Protein-

Ingredients

1/2 cup low-fat (2 percent) evaporated milk, 1 packet Sweet’N Low® zero calorie sweetener, 3/4 cup freshly brewed strong coffee, preferably French Roast, not espresso

Preparation

In a small saucepan, simmer the milk over medium heat until it is reduced by half (approx. 5 minutes). Skim off any skin that forms. Pour the 1/4 cup hot milk into a small mug, preferably clear glass. Add the Sweet’N Low® zero calorie sweetener, and coffee. Serve immediately.

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