Creamy Cucumber Antipasta

35 Cal

Nutritional Facts

Serving Size: 1/2 cup
Servings per Recipe: 8

Amount Per Serving

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Calories35 CalCalories from Fat1 g
Total Fat1 gSaturated Fat-
Cholesterol2 mgSodium-
Total Carbs 5 gDietary Fiber -
Sugars-Protein2 g

Ingredients

3 medium-size cucumbers, peeled and sliced thin, Dash freshly ground pepper, 1/2 teaspoon dry mustard, 1/2 teaspoon salt, 2 packets Sweet ‘N Low zero calorie sweetener, 1 teaspoon celery seed, 2 teaspoons dill weed, 2 tablespoons chopped fresh chives, 2 tablespoons distilled white vinegar, 1 container (8 ounces) plain low-fat yogurt

Preparation

In a bowl, combine all ingredients except cucumbers. Mix thoroughly. Toss cucumber slices in dressing and marinate several hours in refrigerator.

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