Canned Blueberries

80 Cal

Nutritional Facts

Serving Size: 1 Cup

Servings per Recipe: 8 Cups

Amount Per Serving

Table Header	Table Header	Table Header	Table Header
Calories	80 Cal	Calories from Fat	0g
Total Fat	0g	Saturated Fat	0g
Cholesterol	-	Sodium	-
Total Carbs	22g	Dietary Fiber	4g
Sugars	16g	Protein	1g

2 teaspoons Sweet’N Low zero calorie sweetener, 2 cups water, 4 pints fresh blueberries

Pick over berries, discarding any bruised fruit. Wash carefully in cold water; drain. Pack berries into 4 hot, sterilized, pint jars. Bring 2 cups of water to a boil and stir in Sweet’N Low. Pour immediately over fruit in jars, leaving ½-inch headspace. Seal according to manufacturer’s directions. Process 15 minutes in boiling water bath.

Canned Blueberries

Nutritional Facts

Amount Per Serving

Ingredients

Preparation

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