Vanilla Lavender Steamer

90 Cal

Nutritional Facts

Serving Size: 1/2 Recipe

Servings per Recipe: 2

Amount Per Serving

Table Header	Table Header	Table Header	Table Header
Calories	90 Cal	Calories from Fat	-
Total Fat	0g	Saturated Fat	0g
Cholesterol	5mg	Sodium	-
Total Carbs	13g	Dietary Fiber	0g
Sugars	13g	Protein	8g

2 cups skim milk, 2 tablespoons culinary lavender buds, plus more for garnish, 2 packets SweetN Low®, ½ teaspoon vanilla bean paste or vanilla

1. In a small pot over medium-high heat, bring milk to a simmer. Turn off heat, whisk in lavender, and allow to steep for 10 minutes. 2. Strain into a clean pot and whisk in sweetener and vanilla. Bring to a simmer, stirring frequently, until heated through, about 3 minutes. 3. Froth using a frothing wand, or pour half of the milk into a jar with a tight-fitting lid (do not fill jar more than halfway) and shake vigorously to froth, then repeat frothing with second portion. Pour into mugs and top with lavender for garnish.