Breads and Buns

Whole Wheat Bread

For a 1 lb. Loaf

:
1 1/2 tsp yeast
3/4 cup + 2 Tbsp bread flour
3/4 cup + 2 Tbsp whole wheat flour
1/2 cup wheat bran
1/2 packet Sweet 'N Low®
1/2 tsp salt
4 Tbsp canola oil
6 oz warm water

or

For a 1.5 lb. Loaf

:
2 tsp yeast
1 1/4 cups bread flour
1 1/4 cups whole wheat flour
3/4 cup wheat bran
1 packet Sweet 'N Low®
1 tsp salt
6 Tbsp canola oil
9 oz warm water

Follow instructions for whole wheat bread using your bread machine handbook.

Sweet 'N Low has the sweet taste of sugar but not sugar's other properties. Substituting Sweet 'N Low for sugar in breads can pose a challenge due to the interaction between the yeast and sugar, as well as the browning properties of sugar. It is possible, however, for other ingredients to serve these purposes and for an acceptable product to be developed with a little trial and error. Here's a tested recipe we hope you will enjoy.