Desserts

Quick Cobbler

(Makes 9 servings)

1 cup flour
1/2 cup sugar plus 6 packets Sweet 'N Low®
1 teaspoon baking powder
3/4 cup canned skimmed evaporated milk
1/4 teaspoon salt (optional)
1 package dry Butter Buds® Mix
1 (21 ounce) can of your choice fruit pie filling (Regular or "lite": if using lite add 1 packet Sweet 'N Low® plus 1 teaspoon almond extract)
1 packet Sweet 'N Low® mixed with 1 teaspoon ground cinnamon

Pour pie filling into a square casserole dish that has been sprayed with a non-fat cooking spray. Mix together flour, sugar, baking powder, salt, and skim milk. Sprinkle Butter Buds on top of fruit. Pour batter mix on top of the fruit. Sprinkle cinnamon-Sweet 'N Low mixture on top of the batter. Bake at 350ºF for 35-40 minutes or until golden brown. Serve warm with non-fat frozen yogurt or lite whipped topping.

Per serving

: Calories 138, Carbohydrate 30 g, Fiber 0.5 g, Protein 3 g, Fat <1 g, Cholesterol 0 mg, Sodium 164 mg