Breakfasts and Brunches

Hermits

(25-30 bars)

1/2 cup butter
1/2 teaspoon cinnamon
4 teaspoons Sweet 'N LowÒ Brown granulated sugar substitute
1/4 teaspoon clove
1/2 cup milk
1/4 teaspoon nutmeg
1/4 teaspoon salt
1 egg, well beaten
1/2 cup raisins, cut fine
2 cups all-purpose flour
1/4 cup nuts, cut fine
1/2 teaspoon baking soda

Cream butter and Sweet 'N Low Brown. Add salt and egg. Beat well. Stir in flour sifted with baking soda and spices. Beat well. Alternating with milk, stir in raisins and nuts. Spread in buttered 7x14-inch pan with back of greased spoon. Bake 15 minutes at 350°F. Cut into squares or bars while warm.