|Serving Size: 5.5 oz.||Servings Per Recipe: 8|
|Amount Per Serving|
|Calories||130||Calories from fat||-|
|Total Fat||0g||Saturated Fat||0g|
|Total Carbs||12g||Dietary Fiber||1g|
Use plastic ice trays to freeze wine into cubes overnight. Working in two batches, add the wine, mango chunks, Sweet’N Low, lime juice and rum to a blender. Pulse until blended. Transfer to a pitcher and garnish with fresh lime.