|Serving Size: 1 cookie||Servings Per Recipe: 2 1/2 dozen cookies|
|Amount Per Serving|
|Calories||55||Total Fat||2 g|
|Cholesterol||5 mg||Sodium||65 mg|
|Total Carbs||9 g||Protein||1 g|
Preheat oven to 375F. In large bowl, with electric beaters, mix together all ingredients. Drop by heaping teaspoonfuls onto baking sheets sprayed with nonstick cooking spray. Bake 8 to 10 minutes or until brown around edges. Cool on wire rack.